Preparation Time

15 minutes prep, 10 to 15 minutes to bake

Ingredients

• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• 1 cup italian style seasoned breadcrumbs
• 1/2 cup grated fresh parmesan cheese
• 1/4 cup butter, melted
• 2 small green onions, finely chopped
• 2 eggs, lightly beaten
• salt and pepper to taste

Directions

• preheat oven to 350 degrees.
• in a medium bowl, mix the spinach, bread crumbs, parmesan, butter, green onion, eggs, salt and pepper. Shape mixture into 1-inch balls.
• arrange the balls in a single layer on a large baking sheet. Bake in the preheated oven 10 to 15 minutes, until lightly browned.
• serve warm or at room temperature, with a good quality mustard.

  note, these can be frozen unbaked and popped into the oven for unexpected guests.